I took a little vacation and saw some amazing friends, and met some amazing tiny people that have been made since last I saw my friends, and got really really sick, and tried to push through it and have a good time, and now I am exhausted and convalescing back in my tiny Harlem apartment.
Ooh, boy. A lot has happened since I last blogged a blog for you blog readers. Mama's worn out, you guys. But since I'm holed up plying myself with fluids, it seems like a good time to go through my archives for some more of my favorite knits.
On that note, a few of my favorite things are food and hats. Knitted or otherwise. Not necessarily in that order, and not necessarily in combination. However, I was delighted - delighted! - when my friend Jane Wiedlin (yes, that Jane Wiedlin) asked me to make her a sushi hat and a bacon and eggs hat.
Here's how that turned out.
And just for kicks, and to solve the problem of what to do with the sushi brooch I'd previously made, I threw in an extra sushi hat for good measure.
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